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Adelaide’s foodies claim that T-Chow Chinese eatery is the best and with good reason. Serving subtly flavoured Chuichow cuisine, this restaurant features the unpretentious decor that is de rigueur of the genre and depends on the quality of its menu to see it through. Luckily it does, with their signature duck dishes stealing the show from other worthy candidates.

Further setting this venue apart, the wine list is unusually broad, with a significant French influence.

Serving daily Yum Cha, it is available from 11 am to 3 pm. Come on in and give it a try. We’re sure you’ll love it.

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